The Recipe Box – Recipe 10.0: Red Devil Habañero Wings
This recipe uses frozen chicken wing drumettes. You can use chicken wing sections, and you can also use fresh chicken wings. Just figure 4-5 pieces per serving for regular folks. Adjust accordingly to meet your chicken wing lover's needs! Serves 4-5 People Prep Time 15 min Cook time 50 minutes if thawed, 80 minutes if frozen
The Recipe Box – Recipe 2.0: Greek Lamb Meatballs with Tzatziki Sauce
Welcome to our second Recipe Box post! These Greek inspired mini lamb meatballs and tzatziki sauce bring a whole new meaning to “meatball appetizer!" Meatballs: (makes about 24-30 1-inch meatballs) 1 pound Fresh New Zealand Lamb ground lamb 1/3 cup crumbled feta cheese 1/4 cup minced onion (yellow or red) 3 tablespoons
The Recipe Box – Recipe 1.0: Greek Jalapeño Lamb Poppers
This is our first blog installment of 2017, and we're excited to introduce a new series called The Recipe Box! Since a good portion of our business comes from the food industry, we've decided to use some of these great products to bring you recipes from our own kitchens (with